Spiced Rum
2 products
2 products
Spiced Rum is a flavorful twist on traditional rum, enhanced with a carefully balanced blend of warming spices like cinnamon, clove, nutmeg, and sometimes citrus peel or vanilla. The base spirit is typically dark or golden rum, and the spices are infused to create a rich, aromatic drink with layers of depth, ideal for sipping or mixing.
Spiced Rum shines when mixed with cola, ginger beer, or apple juice, creating easy yet flavorful cocktails. For something more adventurous, try it in a spiced mojito, hot buttered rum, or paired with citrus and herbal liqueurs. Its bold spice notes also make it a fantastic match with warm seasonal drinks like mulled cider or spiced punch.
Spiced Rum is made by infusing aged or unaged rum with a selection of spices and botanicals. These often include cinnamon sticks, star anise, vanilla pods, dried orange peel, cloves, and nutmeg. After steeping for several days to weeks, the rum is filtered and sometimes sweetened before bottling, resulting in a warm and complex spirit.
The spices used in Spiced Rum can vary by recipe, but commonly include warming ingredients like cinnamon, clove, nutmeg, star anise, ginger, and vanilla. Some distillers also add dried citrus peel or peppercorns to enhance the aroma and flavour complexity. The specific blend creates the unique character that defines each spiced rum.
Absolutely. Beyond our standout Spiced Rum, the Warwickshire Gin Company also crafts several unique expressions that showcase bold flavour and artisan character. Discover all our rums for the complete lineup, or sample the range with our miniature rum bottles, perfect for gifts or tasting sessions.